Big Bend Natural History Association

Totally Chile Pepper Cookbook

  • Model: 9780890877241


Add to Cart:

By Helene Siegel and Karen Gillingham

Spice up your palate with some chile peppers! Try the zesty flavors of Chile Arbol Salsa, Jalapeño Flank Steak, or Poblano Corn Quesadillas. Whether you want to add just a touch of heat to your meals or you’re a chilehead who craves a really fiery dish, this little pocket-size cookbook packs a punch.

Celestial Arts, 1994. 5" x 6" diecut paperback, 96 pages

Copyright © 2022 Big Bend Book Store. Powered by Zen Cart